A perfect balance of sweet golden honey and tangy mustard, blended into a smooth, creamy mayonnaise base. This sauce adds a delightful twist to sandwiches, burgers, wraps, and salads — delivering both richness and zing in every bite.
INGREDIENTS
Rapeseed Oil, Water, Wholegrain MUSTARD (10%) [Water, MUSTARD seed (27%), Spirit Vinegar, Salt, White Wine Vinegar, Sugar, Spices, Acidity Regulator (Citric Acid)], White Vinegar [Water, Acidity Regulator (Acetic Acid)], Honey (4%), Pasteurised Whole EGG Powder, Sugar, MUSTARD Flour, Salt, Stabiliser (Guar Gum, Xanthan Gum), Preservative (Potassium Sorbate, Sodium Benzoate).
ALLERGY ADVICE: See ingredients in BOLD.
Made in a factory that handles : Celery, Gluten, Eggs, Milk, Mustard, Soy, Sulphites.
Images are illustration purpose only
NUTRITIONAL INFORMATION
(Typical Values per 100g)
Energy kJ/kcal Fat of which Saturates Carbohydrate of which Sugars Protein Salt | 2333kJ/566kcal 59.0g 4.1g 5.1g 4.7g 2.5g 1.1g |















